For part two of the Davao Bloggers’ Food Trip, Ria, Blogie, Migs, Kim, Winston, Dom, Christian, and Tiara were treated to Indian food at Taj Minar. We were joined by Mr. Zafar Khan, Taj Minar’s owner, who explained to us the food we were about the feast on.

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Last night, several bloggers were treated to Japanese buffet as part of the Davao Bloggers’ Food Trip. In attendance were Ria, Andrew, Blogie, Winston, Eric, Christian, Dom, Dennis, and Ria Lu.

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Chicken Curry

Today, I had lunch with Winston at Hanoi Vietnamese Restaurant. We only paid PhP37 all thanks to the PhP1,000 gift certificate from Blogie and Jayvee.

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I’ve written more than enough about Lachi’s. Everybody knows it’s my favorite place in Davao City. Last night, I’ve had the pleasure of being treated to free dinner there by the proprietor, Mike and Melvin Aviles.

Let me share with you the photos of my wonderful free Christmas dinner there with some of my friends. For main course, we had Grilled Porkchop, Lechon Kawali, Stuffed Chicken with Pineapple Sauce, Unforgettable Grilled Pork Ribs, Laing, and Pork Marinara. For those new to the Lachi’s I recommend the Unforgettable Pork Ribs, and the Laing.

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Oyster Omelette and Kiampong Rice

Last Saturday, I had dinner with some of The Usual Suspects and our special guest Ms. Aileen Apolo. Kuya Andrew, Migs, Aileen, and I went to the newly opened Red Moon Chinese Cuisine and Delicacies restaurant to have late dinner.

Sweet and Sour Pork

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One rainy night, me and my cousins were looking for a place to have dinner. We happened to pass by Honey Bear Chicken House along Quirino Avenue, and we decided we’d try it out. And we weren’t dismayed by our experience.

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If it’s pizza you want, don’t even think about it… head on over to Picobello’s. And for good measure go there sometime between 2 pm and 5 pm. Why you ask? That’s the time of the day they have their special buy 1, take 1 pizza promo. That is why it’s our family’s favorite place for special occassions.

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Red Knight Gardens’ Beef Stew

The My Davao City team is a big fan of beef stew in its different kinds and forms. So when we went to have a nice, quiet dinner at the Red Knight Gardens, we decided to give their beef stew a try. And we were delighted. (That’s an understatement, I think.) It had generous chunks of beef and carrots, bits of celery, and some bread that made the stew unique… all in a delicious bowl of yummy goodness. It was delicious, and eating it made me feel as if I was home.

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After dinner at Pinutos, the MDC Team was still hungry, so we headed off to Salutti within the Paseo de Habana compound. The moment we saw the place, we immediately fell in love with the place. The furnitures, the fixtures, and even the lighting are great. Read the rest of this entry »

After the bloggers had dinner at Pinutos, we proceeded to Casa Habana to have fun, fun, fun with the rest of the MBS1 participants and guests.

Young bloggers

Yuga, Sharms, and Andrew