One of the food brands that has been known to Davaoeños for a long time is Tiny Kitchen. And the participants of the Davao Food Appreciation Tour 2011 (DFAT) will get to know this brand with a food tasting session.
Tiny Kitchen became known because of their bottled tuyo in oil products which is a popular staple in a lot of kitchens here in abroad. It is a favorite pasalubong item of many Davaoeño’s for their relatives and friends. Spicy or not, their bottled tuyo is a delightful treat for breakfast, lunch, dinner, or merienda. Whether with rice, pasta, or bread.