Davao Food Appreciation Tour (DFAT) is the flagship project of a small group of Davao Bloggers. DFAT began in 2008 as a project to entice bloggers and tourists to visit Davao City and try the various food and culinary delights that local restaurants have to offer.
Davao region is one of the country’s food baskets with an abundance of fruits and vegetables, fresh seafood, affordable meals, and a wealth of restaurants offering memorable food experiences.
Every year, Davao plays host to a food and travel bloggers from all over Philippines. Since 2008, DFAT has provided exciting gastronomic experiences to its participants with fun tours and exciting adventure stops on the side. With various companies, food establishments, and the Department of Tourism (DOT) Region XI Office as partners, DFAT has grown to be one of the most anticipated blogging event in the Philippines. This year, DFAT will be from May 1 to 4, 2015.
DFAT 2015 is powered by SMART Communications.
With SMART LTE Pocket WiFi, the DFAT 2015 Team will be able to share their #SmartSUMMER updates through their blogs and their social media accounts.
This year, DFAT’s food trips will take place at some of Davao’s best restaurants and cafes:
- Alor’s: A Home Kitchen and Yummy;
- Basti’s Brew;
- Chippens Cafe;
- Coffee @ Yellow Hauz;
- Lachi’s Sans Rival Atbp.;
- Mam Bebs Bakeshop;
- Margie’s Bakeshop;
- Missy Bon Bon Breadshop;
- Polo Bistro of Marco Polo Hotel Davao;
- Viking’s Luxury Buffet;
Here’s the DFAT 2015 Foodie and Fun Adventure Map: