As part of the Davao Food Appreciation Tour, fourteen very lucky bloggers ate a five-course meal at the Polo Bistro Pool Lounge of the Marco Polo Hotel.
Day 2 of the Davao Food Appreciation Tour 2008 continued with a trip to Kasagingan.
Day two of the Davao Food Appreciation Tour started out with a Pinoy Brunch at an old Davao food establishment… Taps!
For the first day of the Davao Food Appreciation Tour 2008, we were wholeheartedly and graciously hosted by twins Mike and Melvin Aviles to dinner at Lachi’s Sansrival Atbp. It was and is my favorite restaurant. It is also the favorite restaurant of Kuya Andrew, Gwing, and Winston. And now, it also Ate Aileen and Kuya Jay’s favorite. Here’s some of the reasons why…
One of the highlights of the many highlights of the recently concluded Davao Food Appreciation Tour was the Skyrider in Eden Nature Park. It was a very exciting and adrenaline-pumping ride according to those who did ride it.
Last Saturday, Davao bloggers had a fun time at Honey Bear Chicken House. The food was great and as usual eating with such a great group of blogger friends made it an unforgettable experience. It’s definitely a good preview of how things are going to be during this week’s Davao Food Appreciation Tour.
Our meal started right with Cheese Sticks perfectly fried and gooey. It was served with a light chili dip which contrasted well with the cheese. It was followed by fish and chips. The fish was juicy, and tasty. Delicious!
